THERE'S more to Kennebunkport than pricey shops and
hordes of George and Barbara Bush watchers gawking
through binoculars at their Walker's Point compound.
Exploring by foot, bike and boat reveals this old
coastal town's enduring charms. It has been a seasonal
destination since the end of the last Ice Age, when
Indians fished there and hunted on coastal plains.
Europeans later fished the region's rich waters, and the
area was incorporated by
Massachusetts as Cape Porpus in 1653. In the
early 1800's, shipbuilding boomed on the Kennebunk
River, and by the late 1800's, well-heeled summer people
were building grand cottages along Ocean Avenue. Their
descendants tend to keep to themselves, but you can
occasionally glimpse them as they dismount large
S.U.V.'s for an early morning tennis match or a round of
golf.
Friday
4 p.m.
1) Drinks, Roses and Sea Spray
What better way to get into the Kennebunkport mood
than by having a late-afternoon gin and tonic? You can
order one at the venerable Colony Hotel (140 Ocean
Avenue, 207-967-3331), a sprawling, white early
20th-century affair, and stake out a table on the
poolside terrace to savor the breeze, the perennial beds
and the sweeping views of ocean. Afterward, skip stones
on Colony Beach and watch fishermen on the jetty. Then
wander down Ocean Avenue, which follows the Kennebunk
River and winds around the rocky shore, where wild
rugosa roses bloom in profusion above crashing surf. If
wind and tide are right, look for spectacular plumes of
sea spray at Blowing Cave and Spouting Rock.
The Colony Hotel is a sprawling, white
early 20th-century affair.
7 p.m.
2) A Fancy Fish Shack
Stripers Waterside Restaurant -
at the Breakwater Inn & Hotel (131-133 Ocean Avenue,
207-967-5333) and formerly called Stripers Fish Shack -
serves seafood so fresh it doesn't need to be sauced to
death. Start with a Pimm's Cup No. 1 ($6.50) and a
half-dozen oysters (market price) and proceed to a
grilled halibut steak ($22.50) served with "mushy peas"
(fresh peas lightly mashed with cream and mint) and
Stripers fries. With windows that overlook the Atlantic
and the Kennebunk River, and a well-groomed crowd in
khakis, it feels more like a nice sun porch than a
shack.
Saturday
9:30 a.m.
3) Bike to the Beach
You need a sticker to park at local beaches but not
if you're riding a bike. Rent one at Cape-Able Bike Shop
(83 Arundel Road, 207-967-4382) and pedal the back roads
northeast to Goose Rocks Beach, about 11 miles round
trip. Rentals are $20 for a day or $15 for a half-day.
Goose Rocks, a two-and-a-half-mile stretch of sugary
sand, is worth the effort because it is much less
crowded than the Kennebunk beaches. Plop down on your
blanket and watch seals lounging on the ledges and terns
dive-bombing the waves for little fish.
1:30 p.m.
4) Down-Home Down East
Pedal back toward central Kennebunkport via Mills
Road-Route 9 into Cape Porpoise, a classic fishing
village with lobster boats and yachts moored off long
piers and jumbles of wooden fish houses, some of which
have been converted into cottages. Stop for lunch at the
Wayfarer (2 Pier Road, Cape Porpoise; 207-967-8961), a
down-home place where patrons can still be heard
dropping their R's. The buttery fish chowder ($3.95 a
cup) is lush with fresh haddock and red potatoes. Also
good is the fish sandwich ($8.25) slathered with lemon
dill mayonnaise.
3 p.m.
5) Time Travel
The History Center of Kennebunkport (125-135 North
Street, 207-967-2751) offers a self-guided walking-tour
map ($4) of historic homes, which includes fine
specimens of Colonial, Greek Revival, Federal and
Victorian architecture. The highlight: the Nott House (8
Maine Street), an 1853 Greek Revival mansion
with massive Doric columns and original finishes right
down to the hand-painted French wallpaper in the front
hallway, which still holds its arresting greens thanks
to the arsenic used to make it in the mid-19th century.
Don't miss the meticulously restored Victorian garden
that wraps around the house with its allée bordered by
lilacs that runs down to a mill pond.
4 p.m.
6) Shop Crawl
Head for Dock Square, where former homes and
18th-century warehouses are now packed with shops,
galleries and antiques dealers. Stop at Beneath the
Willow (10 Ocean Avenue, Second Floor; 207-967-2423) to
stock up on handmade guest soaps scented with essential
oils and wrapped in handmade paper. A few doors down,
the Kennebunk Book Port (10 Dock Square, 207-967-3815)
occupies the loft of a 1775 rum warehouse and offers a
solid collection of books about Maine.
Beneath the Willow stocks handmade guest
soaps scented with essential oils and wrapped in
handmade paper.
8 p.m.
7) Moonlight on the Water
The Cape Arundel Inn (208
Ocean Avenue, 207-967-2125) occupies a grand Shingle
Style cottage built in 1895 with views of the wide open
Atlantic right across the road. The old Kennebunkport
crowd, sporting blue blazers, big jewelry and vintage
Chanel, hangs here, and you're likely to overhear
phrases like "I almost sailed off without my purse!"
Flickering candle lamps and a piano player who obliges
your requests for jazz ballads add to the aura of
moonlight sparkling on the water. The menu offers subtle
twists on regional fare like grilled fillet of salmon
crowned with a brunoise of vine-ripened tomatoes, fresh
basil and sea salt served with roasted fingerling
potatoes ($27.50). Keep your eyes open for a couple of
empty wicker chairs on the porch after dinner.
Sunday
10 a.m.
8) The Lily of the Mohawks
In the late 1940's, Lithuanian Franciscans bought an
estate on the Kennebunk River and established St.
Anthony's Franciscan Monastery (28 Beach Avenue,
Kennebunk; 207-967-2011), about 60 acres of serene
grounds, a guesthouse and a short, lovely trail that
winds through the woods across the river from Dock
Square. Follow the trail to the end, where St. Kateri
Tekakwitha (1656-1680), "The Lily of the Mohawks,"
presides over a peaceful grove of oaks. Wilted bouquets
of wildflowers adorn the white painted concrete statue
of the saint, who wears a fringed dress and clutches a
cross over her chest.
11 a.m.
9) A Two-Hour Tour
Sailing on the Schooner Eleanor (Arundel Wharf
Restaurant docks, Ocean Avenue; 207-967-8809) makes you
almost pity the people in Hinckley Picnic Boats zipping
frenetically over the waves. Captain Rich Woodman, who
built the 55-foot gaff-rigged schooner with a crew of
local boat builders, takes passengers out for a blissful
two-hour sail for $38 a person. From Eleanor's spacious
decks, you can watch lobstermen haul their traps and
scan the water for scoters, gannets and other seabirds
as you sail along Cape Arundel and Cape Porpoise.
1:30 p.m.
10) A Perfect Lobster Roll
The Clam Shack (on the Kennebunk River Bridge at 2
Western Avenue, 207-967-2560) serves the most
unadulterated lobster roll around ($13.50): the meat of
a one-pound lobster topped with a bit of mayonnaise or
doused in drawn butter (or both!) and tucked into a
toasted bun. Order at the take-out window of this teeny
shack perched at the river's edge and use the bridge
railing for a table. Keep an eye on the gulls, which
watch hungrily from the rocks.
The Clam Shack serves the most
unadulterated lobster roll around: the meat of a
one-pound lobster topped with a bit of
mayonnaise or doused in drawn butter (or both!)
and tucked into a toasted bun.
Visiting KennebunkportYou need a car
to get to Kennebunkport, a 40-minute drive from
Portland International Jetport and a
90-minute drive from
Boston.
Built in the early 1900's, the Green Heron Inn (126
Ocean Avenue, 207-967-3315) retains the charm of a
small, simple guesthouse. It has 10 rooms and a guest
cottage from $149 to $260 in season.
Phebe's Fantasy (35
Maine Street, 800-967-7748), which occupies
an 1807 Federal-style home, is an intimate
bed-and-breakfast with antiques, fresh flowers and fine
linens. Its four rooms are $224 to $299 in season.
The White Barn Inn (37 Beach Avenue, 207-967-2321) is
the ultimate splurge (for dinner, too), with every
amenity and indulgence. The elegant décor combines
period antiques, art and whimsical contemporary
furnishings. Its 28 rooms, suites and cottages start at
$345 in season.
